How did we ever throw parties before Pinterest? I find something new and amazing every time I log in and this particular idea changed the way I look at appetizers forever! Allow me to introduce you to the best, easiest and yummiest dip bread and dip appetizer concept EVER (discovered on http://www.plainchicken.com… check them out, they have a lot of awesome ideas)…
Here it is…Pull-Apart Bread!
Ok, so the concept is simple! Here’s what you’ll need for this particular recipe…
1 unsliced loaf of sourdough bread
12 oz cheddar cheese, thinly sliced
3 oz bag Real Bacon bits
1/2 cup butter, melted
1 Tbsp Ranch dressing mix
It’s time for the Big Game and you know what that means…food. Our recipe of the week is actually two fantastic variations on the mainstay of the party platter: Deviled Eggs. Enjoy!
Bacon Jalapeno Deviled Eggs
This first recipe comes to us from the super awesome realhousemoms.com.
12 large eggs, hard boiled and peeled
1 cup mayonnaise
1½ tsp rice vinegar
¾ tsp ground mustard
½ tsp sugar
2 jalapenos, seeded and chopped
6 pieces bacon, cooked, crisp, and crumbled
Slice the hard boiled eggs in half, lengthwise
Carefully remove the yokes and place them into a medium-sized mixing bowl.
Use a whisk to whip and mash the yokes.
Add the mayonnaise, [...]
THE PASTA STRIKES BACK
I am a huge fan of all things easy, tasty, and cheesy. When I found Pinterest, recipe books that I had so carefully collected over the years have sat forlornly on the shelf collecting dust and watched jealously as I poured over pins looking for my next meal inspiration. I stumbled across this particular recipe when struggling to find something easy for dinner one night that fit all my necessary criteria. Most importantly I already had ingredients on hand to make it.
However, my victory was short lived. Making the creation as it was written in the recipe [...]