Tag Archives: guacamole deviled eggs

Devilishly Delightful Deviled Eggs!

It’s time for the Big Game and you know what that means…food.  Our recipe of the week is actually two fantastic variations on the mainstay of the party platter: Deviled Eggs. Enjoy!

Bacon Jalapeno Deviled Eggs
Bacon-Jalapeno-Deviled-Eggs-2-634x1024This first recipe comes to us from the super awesome realhousemoms.com.

 

Ingredients
  • 12 large eggs, hard boiled and peeled
  • 1 cup mayonnaise
  • 1½ tsp rice vinegar
  • ¾ tsp ground mustard
  • ½ tsp sugar
  • 2 jalapenos, seeded and chopped
  • 6 pieces bacon, cooked, crisp, and crumbled
  • paprika
Instructions
  1. Slice the hard boiled eggs in half, lengthwise
  2. Carefully remove the yokes and place them into a medium-sized mixing bowl.
  3. Use a whisk to whip and mash the yokes.
  4. Add the mayonnaise, rice vinegar, ground mustard, and sugar then continue whipping until
  5. you have a creamy texture.
  6. Add the bacon and chopped Jalapenos!
  7. Fill eggs and arrange eggs on a platter.
  8. Finish with a sprinkle with paprika

Voila!

The next recipe is from the geniuses over at http://www.skinnytaste.com

green-deviled-eggsGuacamole Deviled Eggs.  Seriously, these exist!  Here’s how to make them!

Guacamole Deviled Eggs
SOURCE
Servings: 12

Ingredients:

  • 6 large eggs, hard boiled
  • 1 medium haas avocado
  • 2-3 tsp fresh lime juice
  • 1 tsp red onion, minced
  • 1 tbsp minced jalapeno
  • 1 tbsp fresh cilantro, chopped
  • kosher salt and fresh ground pepper, to taste
  • 1 tbsp diced tomato
  • pinch chile powder (for garnish)

Instructions:

  1. Follow Directions 1-3 above
  2. Mix in lime juice, red onion, jalapeño, cilantro, salt and pepper.
  3. Gently add tomato.
  4. Scoop heaping spoonfuls of the guacamole into the eggs, sprinkle them with the paprika, and gently arrange them on a platter!

Don’t forget to check back each week for more fantastic fox foodie recipes!